Freshly steamed Protempeh meets DAPUR CUK’s award-winning Sambal Bawang Vegan, a match made in heaven. 100% vegan and gluten-free, this bundle delivers the rich, nutty flavour of tempeh perfectly paired with the bold, spicy kick of sambal for the ultimate plant-based delight.
 
Sambal Bawang Vegan (Vegan Shallot Chilli Sauce)

Ingredients: Chilli, Shallot, Vegetable oil, Garlic, Salt, Flavour Enhancer (monosodium glutamate).

Nett Weight: 185gr
 
Tempeh (2 blocks)

Ingredients: Austrian Non-GMO Soya Beans, Rice Flour,  Culture (Rhizopus Oligosporus) Water, Vinegar.

Nett Weight: 2 x 500gr
 
Allergen Information: See ingredients in BOLD.